Kids Culinary Programs

Kids come to the Dojo to move, laugh, experiment, and create something delicious with their own hands. They learn how to cook real food from around the world while making new friends and discovering flavors they never knew they liked. It’s part kitchen, part adventure, and a place where curiosity is always encouraged.

What to Expect

Organized, hands-on, and packed with fun while kids learn real cooking skills.

Real Skills

Knife safety, measuring, techniques, and kitchen confidence

Hands-On Cooking

Kids cook, plate, and taste what they make (not just watch).

Safe + Supervised

Clear rules, chef-led instruction, and age appropriate tasks.

Teamwork

Kids work in stations and learn how to collaborate.

All Included

Ingredients, tools, aprons, and take-home recipes included.

Global Flavors

Kids explore foods from around the world and discover new flavors.

Programs

All programs run 10:00 AM – 3:00 PM and include Breakfast & Lunch

Saturday Camps

$65 / day

A full day of cooking, creativity, and fun. Kids get to jump in, learn new skills, try new flavors, and leave proud of what they created.

Time: 10:00 AM — 3:00 PM • Breakfast & Lunch Included

Homeschool Mondays

$65 / day

A structured, welcoming day where homeschool students build kitchen confidence, practice teamwork, and learn practical life skills through food.

10:00 AM — 3:00 PM • Breakfast & Lunch Included

Life Inside The Dojo

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